Tuesday to Thursday: noon - 2pm and 7pm - 10.30pm
Friday: noon - 2pm and 7pm - 11pm
Saturday: noon - 3pm and 7pm - 11pm
The Yakiniku 焼肉 is at your table! This method of traditional Japanese cooking with charcoal allows you to cook your succulent selection of meats and vegetables.
Enjoy the beautiful weather and a friendly moment on the terrace of Sushi Zen Palace. The Yakiniku will transport your taste buds to the land of the rising sun!
Price: from CHF 49.- per person
Discover our suggestions: Yakiniku
Available on the terrace, in good weather.
Book your table here.
Flavours and lightness of Japan
“Sushi masters” fascinate: with their quick and precise gestures, their knowledge of exceptional ingredients and their respect for food based on ancient traditions. Four of these exceptional Japanese cooks, directly from the land of the rising sun, have joined the kitchens at Palace Sushi Zen.
At Lausanne Palace, guests can experience the genuine taste of traditional Japanese cuisine: sushi and sashimi, udon noodles and soba soup. Connoisseurs will be pleased with our specialities: these include delicacies such as a nigiri unagi camembert, a maguro foie gras or a caviar uzura gunkan with eggs of quail and sturgeon.