La Brasserie du Grand Chêne

La Brasserie du Grand Chêne is one of the most iconic addresses at Lausanne Palace.
A true meeting place in the heart of the city, it has long attracted a loyal clientele: Lausanne locals of all generations, business people, and travellers passing through. All are drawn to its warm atmosphere and generous cuisine, served continuously in a classic Parisian brasserie setting.

As the seasons change, so do the specialties: game dishes in autumn, a seafood bar in winter, Easter menus in spring — not to mention the timeless classics the Brasserie is known for: cordon bleu, veal Zurich-style, beef tartare... A cuisine of tradition, expertly prepared and sincerely crafted.

On the wine side, the Brasserie now highlights Swiss wines, with an exceptional offering: 30 Chasselas by the glass — a unique selection in Switzerland, perfect for curious enthusiasts and seasoned connoisseurs alike.

As autumn arrives, Brasserie du Grand-Chêne celebrates the pleasures of the season with its new game menu, crafted around generous ingredients and comforting flavours.

To accompany this seasonal cuisine, the Brasserie is also showcasing two iconic Swiss grape varieties: Chasselas and Pinot Noir.

20 Chasselas & 20 Pinot Noir
This new selection features 20 Chasselas and 20 Pinot Noir, carefully chosen for their diversity and their ability to showcase the richness of Swiss terroirs.
From fresh and elegant whites to more structured reds, each bottle offers a new way to discover these two grape varieties and pair them with the flavours of game.

An invitation to savour autumn, one dish and one glass at a time, in the warm and welcoming atmosphere of Brasserie du Grand-Chêne.

The wine selection and game menu will be available at Brasserie du Grand-Chêne from the end of August.