You can discover a unique behind the scenes experience in the laidback atmosphere at Le Table d’Hôtes, right in front of the "pass", in front of the kitchen brigade whilst they work.
The table d'hôte can seat up to 16 people.
"Table d'Hôtes" menu
A 4-course menu, served with a glass of Chasselas as an aperitif, a glass of Swiss wine for every course as well as coffee and petits fours.
CHF 150.- per person.
From 4 people, upon availability and only on advance reservation only.